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Our Finest Flavours

Explore our traditional farmhouse ciders and perries, fermented and matured in oak casks to award-winning standards.

Whether it’s a crisp, refreshing taste you’re after or special reserve crafted by traditional methods in ageing orchards, you’ll find something to refresh your taste buds.

Refreshingly Welsh!

Welsh farmhouse cider – shaped by the elements and made traditionally using freshly pressed fruit. This is our story...

In the autumn of 2001 we made our first few barrels of cider on the home farm here in Llantwit Fardre, South Wales. What started as a hobbyist’s experiment quickly became much more serious and an expanded selection of draught and oak-matured bottled ciders followed – each refined over time. The result is, what we believe, some of the finest traditional ciders available.

Placing flavour and quality at the core, our range is still traditionally made here on the farm using carefully selected ingredients, simple recipes and striking blends. Now world-renowned, Gwynt Cider is available in 7 countries around the world. We’re proud to be multiple award-winning, and refreshingly Welsh!

Picked and pressed by hand

It's no wonder our cider and perries are award-winning around the world.

Black Dragon Silver at Reading
Two Trees Perry Silver at Reading
Two Trees Welsh Overall Champion at Welsh Championships

True Taste Silver for Orchard Gold
Black Dragon Silver at Reading
Black Dragon Medium Cider Best in Class, Hereford International Championships

Black Dragon Overall Champion, Hereford
Best Packaged Cider
Bronze Perry at Welsh Championships

Explore our award-winning Welsh ciders

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